South Africa pole-and-line and troll albacore tuna
Location & History
Pole-and-line and troll fisheries for tuna in South Africa date back to the 1970s and are the oldest commercial fisheries for tuna in the country. In 1979, there was a surge in productivity as yellowfin tuna became available close to Cape Point, the most south-westerly point of Africa. After this boom soon came the crash and yellowfin tuna became unavailable, so fisheries had to refocus their efforts towards albacore tuna. In the present day, most fishing vessels operate out of Cape Town and Hout Bay harbours. South Africa is a founding member of the International Commission for the Conservation of Atlantic Tunas (ICCAT), looking to ensure the conservation of tuna species across the Atlantic Ocean.
How is the Tuna Caught?
There are both small and large deck vessels that can spend five to thirty days at sea (depending on the size of the vessel) and have a crew of eight to ten fishers who use traditional pole-and-line techniques to fish tuna one-by-one. The fishing pole is made from bamboo, with a line attached to an un-barbed hook. A school of tuna is located using troll lines, and once an albacore is hooked, the crew switches to pole-and-line gear. Several vessels target a single school and may remain in that area for days at a time. The vessels spray water on the surface of the ocean, and bait is thrown in to encourage a tuna feeding frenzy. The feeding frenzy causes the tuna to stay close to the vessel for a long period of time. Targeting tuna this way results in minimal interaction with endangered species such as dolphins, turtles, and sharks, as well as no negative impact to other marine habitats.
Something that makes fisheries in South Africa unique is that 54 % of the rights to fish using pole-and-line have been allocated to Black individuals or Black-owned and controlled businesses, while 29.19% have been allocated to females or female-owned and controlled businesses.
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Traceability systems are used in food supply chains to track a product from production to consumption. They assist with ensuring that standards and regulations are met throughout the supply chain, which is very important for products that travel across the globe, such as tuna.
Good traceability reduces contamination, disease, and spoilage. In the case of seafood, it also helps to maintain sustainable fish stocks in the oceans so we can keep enjoying tuna for years to come.
Most importantly, traceability provides transparency through the supply chain, allowing all parties including the consumer access to information about the products they are buying.
Upon landing, batches of tuna are labelled with a specific code, which includes the vessel name and date of landing. This specific label will be processed with the fish through the supply chain to allow for ultimate tracking.Find Out More
What is an industry association?
Industry associations are responsible for enforcing industry specific standards and regulations to protect employees and companies within that industry. They have a range of responsibilities such as providing industry specific information to businesses and useful resources, engaging in education programs, and supporting businesses so that they can reach and maintain industry standards.
Another important role of an industry association is lobbying governing bodies to take action on issues that are affecting the industry in question.
What is a fishery association?
Fishery associations are generally not-for-profit organisations that represent fisheries in one area of the world. Fishery associations are important for small-scale and artisanal fisheries, to defend their rights in a competitive industry and lobby governments for their support of these fisheries.
These associations ensure fishers are protected as employees in this industry, and that fish stocks are being managed appropriately to ensure the fishers trade will continue and be prosperous. Some associations represent employees throughout the supply chain, from fishers, to processors, to distributors, protecting the workforce from the source to your plate.
Large Pelagic SMME Association
The Large Pelagic SMME Association is a recognised industry body in South Africa which represents the major players within the tuna pole-and-line industry from vessel owners, operators, processors, exporters and marketers alike, all of which are small-to-medium enterprises.
The Association assists its members with all aspects of the industry, and unites them to address pertinent industry issues. The Association's focus is mainly on, but not limited to, the representation of the pole-and-line industry at all Department of Agriculture, Forestry and Fisheries Working Group Meetings, as well as South African Maritime Authority industry meetings.
The Large Pelagic SMME Association is committed to fishing for the future by practicing sustainable fishing methods whilst exercising the utmost care for the environment at all times.
South African Tuna Association (SATA)
The South African Tuna Association (SATA) was formed as a non-profit organisation in 1985 by a group of pole-and-line tuna vessel owners. It is one of the oldest and longest standing South African registered industrial bodies, in terms of the Marine Living Resources Act. Today, the Association represents some 75 local pole-and-line vessel owners and operators.
SATA is committed to, and advocates for sustainable practices, particularly regarding South Atlantic albacore tuna, the fisheries traditional target species. The Association continues to play an active role in the management of tuna fisheries, both locally and abroad, to enhance the benefits of responsible fishing for South African fisheries.Find out more
Regional Fisheries Management Organisation
Indian Ocean Tuna Commission (IOTC)
Regional fisheries management organisations (RFMOs) are international bodies formed to manage fish stocks in an oceanic area. They include several countries with fisheries operating in that area, and some focus on particular species such as tunas. They are established through international agreements and treaties. RFMOs typically collect fishery statistics, assess fish stock conditions, monitor fishery activity and make fishery management decisions.
The Indian Ocean Tuna Commission (IOTC) is the RFMO responsible for managing tuna and tuna-like species (including billfishes and some sharks) in the Indian Ocean. Their main objective is to manage fish stocks, by ensuring fisheries operate sustainably, so benefits from relevant fisheries in the region can be maintained into the future.
Stock Status Reports
Albacore Stock Status2021-03-25
The stock status of a fish species signifies whether a species is 'overexploited', 'fully exploited' or 'underexploited'. Different organisations use different parameters to assign these labels. For example, the Food and Agricultural Organisation of the United Nations (FAO) deems any species to have less than 40% of it’s ‘unfished biomass’ to be overexploited. The aim of assigning stock status to a species is to ensure that catches are kept at a level where future catches will not be affected i.e. to maintain a healthy, viable population of fish.
The aim of assigning stock status to a species is to ensure that catches are kept at a level where future catches will not be affected, in other words, to maintain a healthy, viable population of fish.
In addition to biomass, spawning potential, catch trend and size-age composition may be used to determine stock status. These are important factors to consider as some species are more resilient than others and have different ecological features. For example, albacore tuna are unique in the sense that their primary food source is cephalopods, whereas other tuna species typically target fish as their primary food source. This unique aspect of albacore ecology is important to consider as their overexploitation will have an effect on other trophic levels.Download Report
National Reports are formal documents from members of the Tuna Regional Fisheries Management Organisation (tRFMO) in question. Each country that falls within the tRFMO must report on the state of their national fisheries in relation to the requirements of that tRFMO. They are normally presented to the annual Scientific Committee meetings by a credentialed head of delegation - considered national scientists. The tRFMO normally prescribes what the report should entail and how it should be structured, which would also include progress on key resolutions on conservation and management measures, and brief the ongoing scientific research of interest to the tRFMO.Download Report