Super Frozen Wild Bluefin Tuna Steaks - Sashimi Grade
The Fish Society
These bluefin tuna steaks arrive in packs of two, thick-cut for an unforgettable dining experience. Exclusively available at The Fish Society, we take immense pride in offering you our bluefin range. Prepare to be amazed as these steaks deliver all the magical qualities of bluefin.
To preserve their texture, taste, and vibrant colour, all our bluefin tuna steaks are super-frozen at -60 degrees. Your freezer is not as cold as this and the colour will start to fade within 2-3 weeks, so you should eat them within that time.
At A Glance
- Superfrozen at -60c
To preserve their texture, taste, and vibrant colour, all our bluefin tuna steaks are super-frozen at -60 degrees. Your freezer is not as cold as this and the colour will start to fade within 2-3 weeks, so you should eat them within that time.
- Exclusive at The Fish Society
Responsibly sourced in Spain and exclusively available at The Fish Society, we take immense pride in offering you our bluefin range. Prepare to be amazed as these steaks deliver all the magical qualities of bluefin.